Hyatt Regency Beijing Wangjing selects four classic mooncake flavors, to recreate the taste of Mid-Autumn festival in your memory. The traditional baked mooncakes which are also popular with guests include a collection of four flavors to choose from, such as Lotus Paste with Yolk, Custard Cream, Ham & Mixed Nuts and Sesame Paste. The elegant and distinctive aroma and taste of thoughtfully sourced ingredients are infused into the paste, making each mooncake the most memorable for the palate.
Caption Hyatt Regency Beijing Wangjing selects four classic mooncake flavors, to recreate the taste of Mid-Autumn festival in your memory. The traditional baked mooncakes which are also popular with guests include a collection of four flavors to choose from, such as Lotus Paste with Yolk, Custard Cream, Ham & Mixed Nuts and Sesame Paste. The elegant and distinctive aroma and taste of thoughtfully sourced ingredients are infused into the paste, making each mooncake the most memorable for the palate.
Source Hyatt Regency Beijing Wangjing
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